Pugliese Loaf with Durum Semolina 454g

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THE ADVANTAGES OF THIS PRODUCT LINE ARE:

Increasing operational efficiency and related cost reduction (no need to repackage the baked product, no cooling trays and cooling space needed; no wasted time for handling operations;

Reduction of the preparation time and costs vs fresh bread produced from scratch;

Customization of the baking level (crunchiness and softness of the bread);

Products can go directly from the freezer to the oven with no downtime;

It guarantees the highest quality in the baking process due to the breathability of the packaging;

It offers the highest standard of hygiene and food safety, avoiding unnecessary handling.

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