Forte Fresh Bakery Products (Italian Market Only)

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FORTE PRODUCTS DELIGHT ITALIAN CONSUMERS with PREMIUM BREADS and ROLLS TRADITIONALLY PRODUCED with REGROUND DURUM WHEAT and MOTHER YEAST, SLOWLY LEAVENED for 12 HOURS

This product range is available for Italian retailers only (fresh products  with 5 days shelf life).

The Forte bread range includes:

Classic Forte (Linea Forte Classico)

Forte P.D.O. Bread of Altamura

Forte

Forte In Bulk

Classic Forte is the best-selling line of authentic breads from the Apulia region of Italy and it’s very famous among Italian consumers. The Classic Forte breads are baked to perfection and are produced fresh daily: values such as quality, excellence and tradition inspire the  Classic Forte brand. This product line offers a unique level of service to consumers being the breads individually wrapped with a tray to be easily stored and served at the table. The Classic Forte line features innovative products, in line with the  up-to-date consumer trends, such as  “Forte Bread with reground durum wheat – 50% less salt” and “Forte Organic bread with reground durum wheat flour”.

Forte P.D.O. Bread of Altamura is the most traditional of the Apulian bread famous worldwide for its unique and intense taste. Forte P.D.O. Bread of Altamura is  strictly produced according to the rigorous methodology defined by the production specifications of the Consortium of Altamura bread.

Forte and Forte in bulk offer consumers breads and rolls without the differentiating packaging feature of the Classic Forte Line.

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